Backpacker's Pantry Fettuccini Alfredo with Chicken features a creamy Alfredo sauce, roasted red peppers, chicken and noodles.
- Easy to prepare—just mix contents with boiling water in the pouch provided, let stand a few minutes, and serve
- Makes two 12 oz. servings
Ingredients: pasta (durum semolina [enriched with niacin, ferrous sulfate, thiamine mononitrate, riboflavin and folic acid]), alfredo sauce (romano cheese [milk, salt, cheese cultures, enzymes, whey, disodium phosphate, lactic acid], butter sauce [modified corn starch, salt, whey solids, nonfat dry milk, dehydrated butter, natural butter flavor, sugar, xanthan gum, lactic acid, turmeric and annatto], parmesan cheese [pasteurized milk, cheese cultures, salt, disodium phosphate], garlic, black pepper), freeze-dried cooked chicken, red bell peppers. Allergen information: milk, wheat, gluten; may contain traces of peanuts and tree nuts.
